Drink List
Menu Part #1
Menu Part #2
Menu Part #3
Menu Part #1
Menu Part #2
Menu Part #3
Hanoi Cocktail
| Hanoi Old Quarter |
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| ĐINH LIỆT bombay sapphire . chili . ginger . coriander roots . lime leaves . pineapple juice . lemongrass . soda — A lively street that smells of the countryside right in the center of the Capital city, who can imagine it? Dinh Liet has created an aromatic transformation from the entrance with the smell of hot noodle soups and chives leaves in a broth of shrimp and fish sauce to the smell of boiled snail deep in its mixed sauce in combination with the flavor of pomelo leaves, fresh herbs in a hot steaming pot at the end of the road. That are everything you need for a quick street food tour around this corner. |
| LÃN ÔNG vodka . midori . kiwi syrup . fresh kiwi . chilli . house-made bitter — Over hundred years of history with its own features, Lan Ong street has left an unforgettable impression with the gentle and sweet taste of dried herbs and aromas from all over the country. |
| HÀNG BUỒM rum . lime juice . mojito monin . passion pureé monin . caramel monin . mint leaves — Hanoians and tourists are coming to Hang Buom street today not only to find a memory of an old bustling trade corner that were selling the sails, baskets, and mats, but also to immerse themselves in a street that is full of colorful candy shops. |
| HÀNG THAN vodka “nếp cái hoa vàng” . young rice . egg white — In the old days, it was a place for coal sellers with a lot of ancient temples. Hang Than is now famous all over the country for selling Banh Com, a sweet hand-sized cake made using young rice and mung bean. The taste of it is hard to forget. |
| LÒ RÈN bourbon whiskey . peach . basil . chilli . lime — The vestige of traditional blacksmithing in Lo Ren street is as fragile as the fate of this profession among 36 Streets of Hanoi in the 21st century. When the last fire goes out, the name of Lo Ren will only be a reminder of an old Hanoi we’ve heard about… |
| LÝ QUỐC SƯ ambarella . gin . chilli salt . lime — It has long been a famous place for Hanoi’s delicious street food with a ton of bustling tourist. Young generation today “fall in love” with the famous chili pickled fruit at the corner. |
| TRÀNG TIỀN vodka . bailey’s . green bean — Used to be the site of the former Mint in the old regime of the North, Vietnam, the street is famous for its unique ice cream, which countless number of Hanoi generations have a passion for. Also, there are so many tourists’ favorite cultural places to visit just a long side of the road. |
| HÀNG VẢI grey goose . lychee . coriander . pepper — Hang Vai sells all kinds of small-sized cloth sheets woven by a traditional loom from Ke Buoi. It is only 2 hand-spans wide. In the French colonial period, the street once called Rue des Etoffes. Since 1945, it has been merged with Hang Cuoc street and has officially named Hang Vai street from then on. |
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| Cocktail |
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| HÀNG HÀNH vodka . coffee . raspberry monin . chocolate syrup . crème — Since the end of the 16th century, many people from different provinces have come to work as shoemakers and wood makers on a long side of the street. Today, Hang Hanh is getting busy, thanks to the cafés and travel services. It is now a perfect stop for many Hanoians and also tourists to enjoy great coffee. Old Quarter Coffee in Hang Hanh hides itself like a peaceful corner in the middle of bustling City life. Not so rich in flavor yet taste as emotion, they say. |
| HÀNG BÔNG vodka . sparkling wine . lemon cream . chilli — As one of the small streets in Hanoi Old Quarter since its initial stage, Hang Bong street captivates the nostalgic souls of those have fallen in love with the beauty of its ancient. It has quickly become a distinguished handy craft street with many cotton houses, cotton quilts and blanket stores. |
| HÀNG CHUỐI Crème de banana . caramel monin . rum . milk — People named the street “Hang Chuoi” as it was once a strip of wasteland on the east bank of Huu Vong Lake. There were many banana trees planted surrounding this piece of land to get fruits and trunks to sell to feed the elephants and horses of the King and houses of Lords. |
| HÀNG GÀ dewar . amaretto monin . raspberry . lime juice . egg white — After occupying Hanoi, the French named the street “Rue de Tien Tsin” to commemorate the Treaty of Tianjin signed between them and the Qing Dynasty in 1885. However, after the Japanese overthrew the French operations in Indochina, the name of Hang Ga street has officially used since 1945. |
| HÀNG MUỐI tequila . cointreau . lime juice . sugar syrup . passion fruit juice . tabasco — Salt is essential for life and is involved in regulating water balance in the body. Salt reminds us of Hang Muoi street named even before the colonial period, in which, there are some families specialize in making salt. |
| BÁT ĐÀN gin . cointreau . cinamon . cardamom . coriander . lime — It has been here for a long time that this short small street is famous for selling glazed terracotta ware during the colonial era in the City. Now it’s completely changed and well-known for the daily long queue to get the best Pho in Hanoi – the North’s great renowned food culture. Pho Bat Dan is considered as one of the culinary ambassadors that contributes to honoring Vietnamese culture to international friends. |
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Innovative Cocktail
| Cocktail |
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| LYCHEE-BASIL gin . lychee juice . passion fruit juice . basil leaf . lime juice . sygar syrup |
| BERRY SWIZZLE rum . blueberry monin . lime juice . pineapple juice . mint leaves . angostura bitter |
| PASSION MARTINI vodka . triple monin . peach monin . lime juice . passion fruit juice |
| STRAWBERRY MOJITO rum . lime juice . mojito monin . caramel monin . strawberry pureé |
| NOBLESS pineapple juice . pear . cognac . mint leaves . lime . sugar |
| NHẬT TÂN gin . kumquat . mint leaves . brown sugar . lime juice . sugar syrup |
| EMOTIONS vodka . passion fruit . lemongrass . basil . lime |
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Classic Cocktail
| Cocktail |
|---|
| BLOODY MARY vodka . tomato juice .worcetershire |
| MARTINI bombay sapphire . martini dry . olives |
| LONG ISLAND ICED TEA vodka . gin . tequila . rum . triple sec . lemon . coke |
| COSMOPOLITAN vodka . cointreau . cranberry juice . lime juice |
| KIR WHITE WINE crème de cassic . white wine |
| KIR ROYAL crème de cassic . sparkling wine |
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Healthy Smoothie
| Cocktail |
|---|
| BLOODY MARY vodka . tomato juice .worcetershire |
| MARTINI bombay sapphire . martini dry . olives |
| LONG ISLAND ICED TEA vodka . gin . tequila . rum . triple sec . lemon . coke |
| COSMOPOLITAN vodka . cointreau . cranberry juice . lime juice |
| KIR WHITE WINE crème de cassic . white wine |
| KIR ROYAL crème de cassic . sparkling wine |
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Refreshing Mocktail
| HIDDEN CHARM passion fruit . apple . pineapple |
| VIRGIN RASPBERRY DAIQUIRI pineapple . raspberry . sugar syrup |
| RUBY CRUSH beetroot . pineapple juice . lime juice . sugar syrup |
| ENERGY ambarella . pineapple . honey |
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Fresh Fruit Juice
| CARROT JUICE |
| LEMON JUICE |
| MANGO JUICE |
| PASION FRUIT JUICE |
| PINEAPPLE JUICE |
| WATERMELON JUICE |
| GUAVA JUICE |
| AMBARELLA JUICE |
| COCONUT JUICE |
| APPLE JUICE |
| POMELO JUICE |
| ORANGE JUICE |
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"I drink to make other people more interesting."
— Ernest Hemingway
Water
| STILL MINERAL WATER | |
|---|---|
| ACQUA PANNA | 750 ML |
| ALBA VIETNAM NATURAL MINERAL WATER | 450 ML |
| SPARKLING MINERAL WATER | |
|---|---|
| SAN PELLEGRINO | 750 ML |
| ALBA VIETNAM NATURAL MINERAL WATER | 450 ML |
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Beer
| HANOI |
| 333 |
| SAIGON SPECIAL |
| ĐẠI VIỆT (BLACK BEER) |
| HEINEKEN |
| TIGER |
| CORONA |
| PILSNER URQUELL |
| LEFFE BLONDE |
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Liqueur
| GALLIANO |
| APRICOT BRANDY |
| CHERRY BRANDY |
| COINTREAU |
| KAHLÚA |
| BAILEY’S IRISH CREAM |
| MALIBU |
| PEACH BRANDY |
| DRAMBUIE |
| GRAND MARNIER |
| BÉNÉDICTINE D.O.M. |
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Blended Whisky & Single Malt
| BLENDED SCOTCH & IRISH |
|---|
| DEWAR’S SPECIAL RESERVE 12 YEARS |
| DEWAR’S FOUNDERS RESERVE 18 YEARS |
| JOHNNIE WALKER BLACK |
| JOHNNIE WALKER GOLD |
| JOHNNIE WALKER BLUE |
| J&B RARE |
| JOHN JAMESON |
| CHIVAS REGAL 12 YEARS |
| CHIVAS ROYAL SALUTE 21 YEARS |
| BALLANTINES 21 YEARS |
| BALLANTINES 30 YEARS |
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| SINGLE MALT SCOTCH |
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| THE BALVENIE 12 YEARS |
| MACALLAN 12 YEARS |
| GLENFIDDICH 12 YEARS |
| GLENFIDDICH 18 YEARS |
| GLENFIDDICH 21 YEARS |
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Cognac
| HENNESSY V.S.O.P. |
| HENNESSY X.O. |
| REMY MARTIN V.S.O.P. |
| REMY MARTIN X.O. |
| MARTELL X.O. |
| CAMUS XO ELÉGANCE |
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Coffee
| NESPRESSO |
| EGG COFFEE egg . honey . Vietnamese coffee . condensed milk |
| VIETNAMESE COFEE (HOT OR ICE) |
| ESPRESSO |
| DOUBLE ESPRESSO |
| CAPPUCCINO (HOT OR ICE) |
| COFFEE LATTÉ (HOT OR ICE) |
| MATCHA CAPPUCCINO matcha . espresso . milk |
| MATCHA LATTE matcha . milk |
| RED VELVET - MATCHA LATTE strawberry . matcha . milk |
| COCONUT COFFEE Vietnamese coffee . coconut cream |
| CHOCOLATE (HOT OR ICE) |
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Tea & Infusion
| ENGLISH BREAKFAST |
| EARL GREY |
| LIPTON |
| GINGER |
| JASMINE |
| CAMOMILE |
| MINT |
| LOTUS TEA tea leaf in lotus flower |
| OLONG TEA & LYCHEE olong tea . lychee . cream cheese |
| EARL GREY TEA & ORANGE earl grey tea . orange . peach . lemongrass |
| BLUE PEA FLOWER TEA blue pea flower tea . cream cheese |
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"Love makes the world go round? Not at all. Whiskey makes it go round twice as fast."
— Compton Mackenzie
Breakfast
7 – 10am
Lunch
11am – 2.30pm
Dinner
6 – 10.30pm
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+84 962 54 00 88
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